In a study, people ate less meat and conserved more water when they thought those behaviors reflected how society is changing. The findings could point to new ways of encouraging other behavior…
News Categories: Students
In an era of nearly boundless online “friend” networks, Stanford researchers found that students are able to distinguish those real-life friends who are most able to help them deal with stressful…
Under a new program, Stanford has awarded 20 grants to support innovative initiatives that advance the diversity of the university community and foster inclusion. The Diversity and First-Gen Office…
A recent ceremony honored 33 prize winners representing 26 departments from the three Stanford schools with undergraduate programs – Humanities and Sciences; Engineering; and Earth, Energy &…
African American and Latino students who completed self-affirming writing exercises in middle school took more challenging courses and were more likely to enroll in college, among other positive…
Eighteen Stanford students and alumni have been awarded 2017-18 Fulbright grants. Emma Walker-Silverman, a senior majoring in psychology, will study attitudes toward Syrian refugees among host…
Stanford psychology scholars applied indulgent labeling – flavorful, exciting descriptions usually used for decadent foods – to vegetables. Their study found that more diners chose vegetables with…
A study from Stanford psychology scholars found that college students employing a strategic approach to the use of study resources improved their exam scores by an average of one-third of a letter…
Twenty-five undergraduate students will gather today, April 21, to talk about their research and creative projects during the Humanities Showcase on campus. The event will begin at 4 p.m. at the…
According to a recent study by the Stanford Center on Longevity, three out of four Americans say that they want to live to 100 if they can do so in good health. The center celebrates its 10th…